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Showing posts with label 5 minute. Show all posts
Showing posts with label 5 minute. Show all posts

Friday, August 3, 2012

Healthy Cookies and Cream Milkshake Recipe

This does not taste like it is healthy at all!

Ingredients:
1 cup low fat or skim milk
2 1/2 reduced fat oreos
1 tbsp dry vanilla pudding mix
1tsp vanilla
1 package splenda or equal
1 1/2 ice cubes


Put all the ingredients in the blender and blend until mixed. If the shake isn't thick enough add a few more ice cubes. Serve immediately


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Tuesday, July 31, 2012

No Bake Peanut Butter Bars!

These are so delicious and they don't require any baking! perfect!

Ingredients:
1 cup butter melted
2 cups graham cracker crumbs(store bought are easier because you need them fine)
2 cups confectioner's sugar
1 cup and 4 tbsp peanut butter
1 1/2 cups semisweet chocolate chips

In a medium bowl mix together the butter, graham cracker crumbs, confectioner's sugar and 1 cup of peanut butter until well blended. Press it evenly into a 9x13 ungreased pan. In a bowl melt the rest of the peanut butter and the chocolate chips, stir until smooth. Spread over the peanut butter mixture. Refrigerate for at least an hour before serving.


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Saturday, July 28, 2012

Strawberry Chocolate Triffle Recipe

Ingredients:
1 pack of chocolate cake mix
1 quart fresh strawberries
15oz strawberry glaze
2- 12oz frozen whipped topping
1 cup chocolate frosting
shaved chocolate

Prepare and bake cake according to package directions, using a 13-in. x 9-in. baking pan. Cool completely on a wire rack. Save 5 strawberries for garnishing and slice the rest of the strawberries. Cut the cake into 1-inch pieces. Place half of the cubes in a 6-qt. glass punch bowl. Top with half of the sliced strawberries and drizzle with half of the strawberry glaze. Spread with 3-1/2 cups whipped topping. Heat the chocolate frosting in the microwave for 20-30 seconds until pourable. Drizzle half of it onto the whipped topping. Repeat layers of cake,  strawberries, glaze, whipped topping and frosting. Cover with remaining whipped topping.Cover and refrigerate until serving. Garnish with shaved chocolate and reserved strawberries.


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Saturday, July 21, 2012

Chocolate Chip Peanut Butter Brownie Recipe

Ingredients:
Package of premade chocolate chip cookie dough
box of brownie mix
package of regular size Reese's peanut butter cup

You can use either a 9x13 pan, a cupcake pan or a square brownie pan

Preheat oven to 350 degrees. 

If your using the 9x13 pan fill the bottom with the pan with about an inch thick of cookie dough and put the pb cups 3 x4 in the pan. Then pour the brownie mix over top.

If  you are using the cupcake or brownie pan put about 1/2 inch thick of cookie dough and put a pb cup in each pocket. Then pour the brownie mix to the top of the cups.

Bake for 18 minutes. The 9x13 pan probably will need a few more minutes.



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Sunday, July 15, 2012

NoMoreRack.Com

For all my lovely followers who love amazing deals and saving a bunch of money. Go visit nomorerack.com and get great items from electronics to clothes to toys and kitchen gadgets all for really cheap! :)

http://www.nomorerack.com/?cr=1966702
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Loaded Baked Potato Dip Recipe

This has got to be the best tasting dip I have ever had. I am absolutely in love with it. 

Ingredients:
16 ounces sour cream
16 slices (12-ounce package) bacon, cooked and crumbled(I used real bacon bits because it was midnight and I wasn't about to cook some bacon. Haha.)
8 ounces sharp cheddar cheese, shredded (about 2 cups)
1/3 cup thinly sliced scallions or chives


Take all of the ingredients and mix them in a bowl. Chill for about an hour before serving. I ate it right away and it still tasted amazing.


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Chocolate Peanut Butter Pretzel Sandwiches

These are so easy to make and they taste so yummy. They are a great way to snazzy up those boring pretzels in kids lunches for school or for parties.

Ingredients:
Pretzels
Peanut Butter
Almond Bark( regular chocolate one)

Take peanut butter and spread it on a pretzel. Put another one on top to make a sandwich. Make as many of these as you want. Then put the almond bark in a microwaveable bowl and melt it, stirring until there are no chunks. Take the sandwiches and dip them into the chocolate. 


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Monday, July 2, 2012

Single Serve Deep Dish Chocolate Chip Cookie Recipe

This is great to make when you're craving a chocolate chip cookie and don't want to go through the hassle of making a whole batch.


Ingredients:
1tbsp butter, melted
1tbsp white sugar
1tbsp brown sugar
3 drops of vanilla
pinch of salt
1 egg yolk
1/4 cup flour
2tbsp chocolate chips

Mix it all in a mug or bowl and microwave for 40-60 seconds.


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Friday, June 29, 2012

Strawberry Cake Cookie Recipe

These strawberry cookies are really good and are so pretty. They would be great to make at valentines day since they are pink. 

Ingredients:
1 strawberry cake mix
2 eggs
1/2 vegetable oil
1/2 cup coconut

Preheat the oven to 350 degrees
In a medium bowl, mix together the vegetable oil and eggs. Add in the strawberry cake mix and the coconut. Roll the cookie dough into balls and place them about 2inches apart on a cookie sheet. Bake for 8-10 minutes. 


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Chocolate Cake Cookies

These are without a doubt one of the best chocolate cookies I have ever had. They are really simple to make and taste so delicious.

Ingredients:
1 chocolate cake mix
2 eggs
1/2 cup vegetable oil
1/2 cups mini chocolate chips

Mix a medium bowl, mix the eggs and the vegetable oil. Add in the cake mix and chocolate chips.
Roll the cookie dough into balls and place about 2inches apart on a cookie sheet.
Cook for 8-10 minutes at 350 degrees.


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Wednesday, June 27, 2012

Caramel Cheesecake Apple Dip Recipe


This recipe is so easy to make and its only 3 ingredients! I love it on green apples :)

Ingredients:
2-8oz packages cream cheese
1 cup caramel ice cream topping, chilled
graham cracker crumbs

In a mix bowl, whip the cream cheese for about 1 minute until it is light and fluffy. Stir in the caramel topping.
Serve with apple slices. Dip them in the caramel mixture and dip it in the graham cracker crumbs.
You can store it in the fridge for about a week.
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Tuesday, June 26, 2012

How To Make Peanut Butter Balls

So Yummy! If I wasn't on a diet the whole batch would've been gone in a hot minute :)


Ingredients:
1 cup extra crunchy peanut butter
1 cup powdered sugar
1 cup Rice Krispies cereal
1 tablespoon butter
1 pkg. coconut


Mix the peanut butter and butter. Then add in the Rice Krispies and powdered sugar. Roll the mixture into balls. Make a glaze out of water and some powdered sugar. Dip the balls in the glaze and roll in the coconut.


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Friday, June 22, 2012

Super Healthy Chocolate Milkshake Recipe

This milkshake is so amazing! I drank the first one and then made a second one since it is only 50 calories. :)


Ingredients:
1 heaping tbsp of peanut butter
1 1/2 tbsp cocoa powder
1 tbsp maple syrup/sugar/sweetener
2 frozen bananas pre-sliced
1 cup milk


I used Truvia sweetener so it was even healthy then if i used the sugar or maple syrup
Blend all the ingredients together and enjoy :)
It's great to give to the kids because they don't know that its healthy lol.


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Thursday, June 21, 2012

Nutella Cookie Recipe

These are amazing! I love Nutella and these cookies just furthered my love for it :)


Ingredients:
1 cup Nutella
1 cup flour
1 egg


Combine together in a mixing bowl. Mix will be crumby. It won't be a gooey consistency.

Make balls of it and put it on the cookie sheets.

Now you can leave them in balls or you can squish them down with a spoon or fork. I squished them after they were baked but I think I would've rather have them stay in balls.

Bake 6-8 minutes at 350 degrees.

I think the next time I make them, I'm going to try putting some mini chocolate chips or maybe some mini marshmallows in them :)


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Wednesday, June 13, 2012

How To Make 5 Minute Berry Cobbler


This is seriously the best tasting cobbler I have ever had in my entire life!!!

This is a really easy and quick dessert that tastes amazing. It can cook while you are eating dinner and it'll be warm for dessert time.


Ingredients:
1 can of sprite
1 box of cake mix, I used yellow cake, but you can use white or french vanilla
1 bag of mix berries



Grease a 13x9 pan with cooking spray. Preheat the oven to 350 degrees.
Spread the berries on the bottom of the pan evenly.
Then sprinkle the cake mix over the top of the berries. Make sure to use the whole bag.
Pour the can of sprite over the cake mix slowly. DO NOT stir the cake mix and the soda. It will not make the crust if you do.



Bake it for 45-50 minutes or until the crust starts to brown.

Don't worry if the crust still has some cake mix that wasn't touched by the sprite. It is supposed to look like that. Serve with some vanilla ice cream for an amazing dessert :)
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Berry Mean Smoothie

This is a variation I created of all those smoothies that have the spinach in them. I tried it this morning and I thought it tasted so good, I'm making myself one every morning from now on.

Ingredients:
2 handfuls of baby spinach
1 cup frozen mixed berries
1 banana
1 cup milk
1 cup of yogurt
1 cup pineapple


Put it all in the blender and mix it well.

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Tuesday, June 12, 2012

Lean Green Smoothie

This smoothie looks kinda gross but it tastes really good and you can't taste the spinach at all. :)

Ingredients:
2 bananas
1 cup pineapple chunks
2 handfuls of baby spinach
1 cup any flavor yogurt
1 cup water


Blend it all together and drink the whole thing daily and it'll help you lose weight :)
(along with a healthy diet and exercise)



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Monday, June 11, 2012

5 Minute Cherry Cheesecake

This is a yummy cheesecake that will only take you about 5 minutes to make.

Ingredients
1 pre-made pie crust
4 oz cream cheese, softened
1/4 cup sugar
1 1/2 cups non-diary whipped topping
1 can of cherry pie filling




In a bowl beat the cream cheese and sugar on medium until they are fluffy.


Add in the whipped topping.


Spread it in the pie crust.


Add the cherries. Then let it sit in the refridgerator to chill for a few hours.





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